Three different Rhubarb Cakes I tried this spring
As I’ve discovered the beauty of rhubarb this year, I cannot stop making rhubarb cakes. Here are the three different recipes I tried and my thoughts on them!
Everyday cake – Blackberry Ricotta Cake
Everyday cake – a cake that’s slightly sweetened, not overly oily, doesn’t have frosting/cream or even glaze and must be sustainable for you to eat without any guilt. This Blackberry Ricotta Cake is my perfect kind of everyday cake.
Scone obsession
My recent scone obsession leads me to find the perfect scone recipe. After 5 recipe testings, find out the perfect classic British scone and my favorite American Scone recipe!
What I’ve been making lately + recent exciting news + a strawberry rhubarb compote recipe
It’s almost spring in Seattle! I’ve been baking/making a lot of spring related things lately. See what I’ve been making + two exciting news + my favorite strawberry rhubarb compote recipe!
Her Cookbook Club: Food52 Genius Desserts | Review & Recipe Test Photos
A detailed review on Food52 Genius Desserts Cookbook by Kristen Miglore. Read more to see recipe taste test photos, my overall thoughts and more!
Blood Orange Norwegian Pound Cake
Give a twist to your classic pound cake and make it Valentine’s Day ready! Inspired by the natural beautifulness of blood oranges and let’s celebrate this time of the year together:)
Copycat Trader Joe’s Pancake Bread Recipe, maybe even better!
A copycat recipe of Trader Joe’s popular Pancake Bread. Disclaimer: it doesn’t taste 100% like the original one. It’s more moist and softer than TJ’s version. In other word, it tastes more like that pancake at the bottom of the stack – the one soaked up all the syrup and salted butter (AKA the best one).
Honey Ricotta Dip – Like Cannoli Dip but Healthier!
The healthier version of your favorite cannoli dip is coming! Any ricotta cheese lover will like this dip. Make it for your next party, or dip it straight out of the container for yourself. Either way, it’s delicious!
My favorite King Arthur Flour Recipes – after 60 days of baking KAF recipes
If you don’t know yet, I made 60 King Arthur Flour recipes in October and November last year (how come it’s already 2019?!). Here it comes a list of my favorite KAF recipes!
Matcha Christmas Wreath Shortbread Cookie
Matcha Christmas Wreath Shortbread Cookie. A festival,
Not too sweet,
Buttery,
Full of matcha flavor,
Perfect for gifting,
And different kind of holiday cookie!
BIG NEWS + Serious Eats Homemade Bagel Recipe Report
Some life updates and a big news in this post + Stella Parks homemade bagel recipe report on Serious Eats!
The Complete List of 60 King Arthur Flour Recipes I tried in the past sixty days
In the last sixty days, I challenged myself and baked 60 King Arthur Flour Recipes. Here is the complete list of all the KAF recipes I tried!
Great Seattle Bagel-Off – Finding the best bagel in Seattle
Moving to Seattle makes me realize I can’t take good bagels for granted anymore. I decided to find the best bagel in Seattle, before jumping to the conclusion of Seattle is a bagel desert. Here is everything you want to know about Seattle bagels!
Unconventional Pumpkin & Purple Yam Mooncakes
The Pumpkin & Purple Yam Mooncakes I made are definitely unconventional, but easy to make and much healthier than a traditional mooncake. Only 2 ingredients required for the purple yam one and 5 ingredients for the pumpkin mooncake!
Her Cookbook Club: Molly On the Range | Review & Recipe Test Photos
Unexpectedly, Molly On the Range became on of my most used cookbooks. Find out my review, recipes taste tests with photos and more!
Book Larder Bake Off Winning Recipe – Open Faced Victoria Sandwich
I WON THE GREAT BOOK LARDER BAKE-OFF! Here I’m sharing all the recipes I used and the whole process behind how to create my winning Open Faced Victoria Sandwich.
BA’s Best #30daychallenge Recap – Reviews & Favorite Recipes
Each day in August, I have made a recipe from BA’s Best – a collection of the best essential recipes from Bon Appetit. Here is a recap and review of all my favorite (and least) favorite recipes!
Fresh Fig Salted Fudgy Brownie
It’s FIG season! Inspired by Yossy Arefi’s fig chocolate cake from her book Sweeter Off the Vine, I created this gooey fresh fig salted fudgy brownie.
Mini Overnight Whole Wheat Yeasted Waffles with Red Bean Filling
Make my Mini Overnight Whole Wheat Yeasted Waffles with Red Bean Filling! If you like: Super easy to make, No effort,
Whole wheat, Delicious & healthy, Perfect back to school breakfast!
Strawberry Shaved Ice + Summer in Seattle!
Let me introduce you the perfect summer in a cup. Strawberry Shaved Ice. Sweet, refreshing, creamy from condensed milk & vanilla ice cream, soft from poached whole strawberries and crunchy from fresh sliced strawberries. Heaven.
