Hello, friends (and all the new friends coming from my KAF challenge!). I know I’ve been quiet on the blog for a while, but if you followed my Instagram you know I haven’t stopped baking at all. In fact, I baked 60 King Arthur Flour’s Recipes in the past 60 days. Yes, 60 recipes in 60 days. Ever since I did my BA’s Best #30daychallenge, I always wanted to do another crazy challenge, but on King Arthur Flour’s recipes.
I first found KAF’s website totally by accident; however, I’m so glad I did. I would never imagine a flour company has created so many awesome (and FREE!) recipes online. The website and recipes are very easy to navigate and understand. They even have a blog called Flourish that’s full of helpful tips and step by step photos. I’m not paid to say this, but KAF now becomes my top reliable source for recipes. I just truly love KAF’s flour and website so much that I decided to make 60 KAF recipes all in two months.
Here is the complete list of all the recipes I tried. Click the photos for KAF’s recipes. I’m wrapping up another post (click here!)to recommend all my favorite recipes out of 60. So stay tuned for that! I encourage everyone to choose your favorites and also do a small bake-rathon, especially in this time of the year Happy KAF Baking!
PS: Click to the photo below and it will take you to KAF’s website of that corresponding recipe I tried.
Day 01
VERMONT MAPLE OATMEAL BREAD
Day 02
TENDER PEACH SCONES
Day 03
BERRY TIRAMISU
Day 04
BIG BATCH QUICK DINNER ROLLS
Day 05
STRAWBERRY-FILLED ANGEL FOOD CAKE
Day 06
ROASTED STRAWBERRY CREAM CHEESE ROLLS
Day 07
CLASSIC 100% WHOLE WHEAT BREAD
Day 08
LATE SUMMER BERRY TORTE
Day 09
OUR BAKERY’S COCONUT MACAROONS
Day 10
SWEET POTATO SANDWICH ROLLS
Day 11
AMERICAN STYLE VANILLA BISCOTTI
Day 12
BRAIDED LEMON BREAD
Day 13
ALMOND TEA CAKES
Day 14
CRUMPETS
Day 15
NORWEGIAN SOUR CREAM CAKE
Day 16
MICROWAVE BERRY JAM
Day 17
CRANBERRY APRICOT ALMOND GRANOLA
Day 18
DARK & SOFT RESTAURANT DINNER ROLLS
Day 19
STRAWBERRY SWIRL NO-KNEAD BRIOCHE
Day 20
HOT BUTTERED SOFT PRETZEL
Day 21
GRANOLA BISCOTTI
Day 22
THUMB PRINT COOKIES
Day 23
JAPANESE MILK BREAD ROLLS
Day 24
CREAM TEA SCONES
Day 25
VANILLA SCENTED MADELEINES
Day 26
100% WHOLE WHEAT ZUCCHINI CHOCOLATE CHIP BREAD
Day 27
BREAKFAST SANDWICH MUFFINS
Day 28
100% WHOLE WHEAT CINNAMON SWIRL BREAD
Day 29
PUMPKIN CHOCOLATE CHIP COOKIES
Day 30
FUDGE BROWNIES
Day 31
HOLIDAY BUTTER COOKIES
Day 32
PUMPKIN BAKED DONUT
Day 33
PUMPKIN CAKE BARS WITH CREAM CHEESE FROSTING
Day 34
PUMPKIN BISCOTTI
Day 35
SOFT CINNAMON ROLLS
Day 36
BETTER (FOR YOU) BROWNIES
Day 37
HONEY OATMEAL BREAD
Day 38
GOLDEN FOCACCIA
Day 39
KING ARTHUR FLOUR’S ORIGINAL CAKE PAN CAKE
Day 40
BUTTERY SNICKERDOODLES
Day 41
CLASSIC SCOTTISH SHORTBREAD
Day 42
WATER BAGELS
Day 43
100% WHOLE WHEAT BANANA BREAD
Day 44
BLUEBERRY BUCKLE COFFEECAKE
Day 45
EASY WHOLE GRAIN PUMPKIN BANANA BREAD
Day 46
CHERRY PISTACHIO BISCOTTI
Day 47
KING ARTHUR’S CARROT CAKE CUPCAKES
Day 48
BANANA CARDAMOM UPSIDE-DOWN CAKE
Day 49
CINNAMON-SWIRL PUMPKIN ROLLS
Day 50
CINNAMON STAR BREAD
Day 51
AMISH DINNER ROLLS
Day 52
BELGIAN STYLE YEAST WAFFLES
Day 53
PUMPKIN PIE
Day 54
WHOLE GRAIN PUMPKIN YEAST BREAD
Day 55
CRANBERRY ORANGE BABKA
Day 56
ORANGE-CRANBERRY-NUT FRUIT CAKE
Day 57
CHOCOLATE CHIP OATMEAL COOKIES
Day 58
BLUEBERRY CRISP
Day 59
HONEY-OAT PAIN DE MIE
Day 60
BAKER’S CROISSANTS
Hope my 60 days of baking can help you find some interesting recipes you want to try! Here is my promised Favorite KAF Recipe List after 60 days of baking. Happy baking!
Hi Anneliese! Thank you:) All the recipes are from King Arthur Flour’s website and I think I linked every single recipe I tried. Click on the photo and it should take you to the corresponding recipe.
These look amazing! I’ve been looking at their publications, books and magazines. Are the recipes from those?
Hi Anneliese! Thank you:) All the recipes are from King Arthur Flour’s website and I think I linked every single recipe I tried. Click on the photo and it should take you to the corresponding recipe.